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Climate Change and Non-infectious Fish Disorders
by Jonathan Wilson • Kevin B. Strychar • Paul W. Sammarco • Jani Ti Tanzil • Seng Keat Ooi • Serene Hx Tay • Yan Xiang Ow • Siew Chin Chua • Esther Clews • Annette Bolton • Srivatsan Raghavan • Shie-Yui Liong • Clara Boglione • Akinyi Carol Nyaoke • Hélène Volkoff • Rune Waagbø • Pål A. Olsvik • Sofie C Remo • Robert J Lennox • Jacob W. Brownscombe • Chris K. Elvidge • Philip Harrison • Kathryn Peiman • Graham D. Raby • Steven J. Cooke • Erin Faught • Juan Hernandez-Perez • Mathilakath M Vijayan • Pedro M.G. Guerreiro • Sveinung Fivelstad • Asbjørn Bergheim • Anne Berit Olsen • John Colt • Willem B MuiswinkelAn important new title on climate change, and its effects on selected non-infectious disorders of fish. Contains contributions by internationally recognized experts who have contributed significantly to our knowledge in this area.... More
Language: ENGCopyright: 2020 -
Honey: Composition and Health Benefits
Honey A vital understanding of the health effects of this renowned natural food Honey is among the most famous and widely available natural food products in the world, and its flavor profiles are well understood. Despite its use as a natural remedy by many societies, however, there has until recentl... More
Language: ENGCopyright: 2023