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Image Analysis for Moving Organ, Breast, and Thoracic Images: Third International Workshop, RAMBO 2018, Fourth International Workshop, BIA 2018, and First International Workshop, TIA 2018, Held in Conjunction with MICCAI 2018, Granada, Spain, September 16 and 20, 2018, Proceedings (Lecture Notes in Computer Science #11040)
by Andrew P. Bradley • Jens Petersen • Kensaku Mori • Gustavo Carneiro • Kanwal Bhatia • Bernhard Kainz • Lena Maier-Hein • Tom Vercauteren • Danail Stoyanov • Zeike Taylor • Anne Martel • Gabriel Maicas • Reinhard R. Beichel • Ozan Oktay • Jacinto Nascimento • Hang Min • Matthew S. Brown • Colin Jacobs • Bianca Lassen-Schmidt • Raúl San José Estépar • Alexander Schmidt-Richberg • Catarina VeigaThis book constitutes the refereed joint proceedings of the Third International Workshop on Reconstruction and Analysis of Moving Body Organs, RAMBO 2018, the Fourth International Workshop on Breast Image Analysis, BIA 2018, and the First International Workshop on Thoracic Image Analysis, TIA 2018, ... More
Language: ENGCopyright: 2018 -
Quality Systems in the Food Industry (SpringerBriefs in Molecular Science)
This book explains the role of food-oriented (or ‘food-centric’) quality system standards in the modern food and beverage industry. It discusses food safety schemes based on the international norm ISO 9001 and the “Hazard Analysis and Critical Control Points” approach, and also introduces the new Gl... More
Language: ENGCopyright: 2019 -
The Influence of Chemistry on New Foods and Traditional Products
by Arpan Bhagat • Giorgia Caruso • Salvatore Parisi • Giampiero Barbieri • Caterina Barone • Zachary Ryan ConleyThis Brief concerns the influence of chemistry in the modern food and beverages industry. The world of traditional foods has been soundlessly but increasingly interconnected with the chemical industry in the last century. Different areas are considered in a multidisciplinary approach: - the produ... More
Language: ENGCopyright: 2014