The Routledge Handbook of Sustainable Food and Gastronomy

The Routledge Handbook of Sustainable Food and Gastronomy

Synopsis

Copyright:
2010 Taylor and Francis

Book Details

Book Quality:
ISBN-13:
9781134457403
Publisher:
Taylor and Francis
Date of Addition:
Language:
English
Categories:
Business and Finance, Nonfiction, Social Studies, Travel,
Usage Restrictions:
This is a copyrighted book.